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Amatör Aşçılık Programı1
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News
About Faculty
Facilities
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Administration
Faculty Administration
Faculty Executive Board
Faculty Board
Faculty Commiteess
Alumni
Staff
Academic Staff
Administrative Staff
Research Assistants
Staff Detail
Strategic Plan 2023-2028
Rules and Regulations
Tourism Advisory Board
Partner Institutions
Programs
EMU CHEF
Amatör Aşçılık Programı1
Barista Eğitimi
Profesyonel Barmenlik ve Miksoloji Eğitimi
Profesyonel Aşçılık Sertifika Programı
Profesyonel Pasta ve Ekmek Eğitimi
Kurumsal Çözümler
Şirket Motivasyon Eğitimler
Uzman Akadmik Kadro
Current Students
High honor and honor
Tourism Club
Internship
Academic Calendar
CV template
Certificate Ceremony Attendance
Research
Contact
Career Path
online course registration
News
About Us
News, Events, Announcements
News
News
Friday, 3 May 2019
EMU Hosts ‘CHEF TALK’
Friday, 12 April 2019
EMU Tourism Faculty’s Culinary Courses in Collaboration with EMU-CEC Commence
Monday, 8 April 2019
EMU is Featured on the Times Higher Education Universities Impact Rankings
Tuesday, 2 April 2019
EMU Tourism Faculty Offers Culinary Courses in Collaboration with EMU-CEC
Wednesday, 20 March 2019
EMU Offers Recruitment and Internship Opportunities for its Graduates
Tuesday, 12 March 2019
Prof. Dr. Cihan Cobanoglu delivered a speech in EMU Tourism Faculty
Thursday, 21 February 2019
World-Famous Chefs to Teach in EMU
Friday, 18 January 2019
Renowned Chef Richard O’connel Visits EMU in Scope of The Cooperation With Tom’s Kitchen Restaurants
Monday, 7 January 2019
EMU and AFIK Organised a New Year Party for SOS Children’s Village
Thursday, 20 December 2018
EMU Faculty Member and Expert Pastry Chef Pınar Barut Won the Gold Medal
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